Geetha - Edakkad

Service: Dine in Meal type: Other Price per person: ₹1–200 Recommended dishes: Porotta

Geetha Hotel, a culinary gem in Kannur, takes pride in offering a delightful menu that captures the essence of Kerala's traditional flavors. As the evening unfolds, the spotlight is on the aromatic Porotta and Beef Roast, accompanied by a steaming cup of Kerala's renowned tea. For a fulfilling lunch experience, Geetha Hotel presents the rich and flavorful choices of Biriyani and Kerala Uchayoonu, providing a taste of the region's culinary heritage. The menu continues to impress with a diverse array for evening snack, featuring Ullivada, Parippuvada, Pazham Pori, and more. As the day begins, patrons can kickstart their mornings with a homely touch, enjoying options like Upma for breakfast. Geetha Hotel's multicultural staff, including North Indian and Bengali team members, contribute to the warm and welcoming atmosphere, embodying a friendly and homely approach. Customer reviews reflect the positive dining experience, praising both the flavorsome food and the amiable staff. The establishment is acknowledged for offering pocket-friendly prices, making it a sought-after destination for delicious and affordable meals in the Kannur district. The reviews echo the sentiment that Geetha Hotel is a culinary haven, with patrons highly recommending the super delicious food, highlighting must-tries such as Chicken Masala, the best Porota in town, and a commendable Biriyani. The establishment stands as a beacon for those seeking a perfect blend of authentic flavors and a welcoming dining experience. Food: 5 Service: 5 Atmosphere: 4

Food is affordable Service: Dine in Meal type: Lunch Price per person: ₹1–200 Food: 4 Service: 3 Atmosphere: 3

Service: Take out Meal type: Breakfast Price per person: £200–400

Best food Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Porotta, Mysorepak