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Bidra med feedbackThe restaurant offers a diverse selection of dishes and drinks, with fast and amiable service. I particularly liked the Singapore chilli soft shell crab and everything else we sampled was delicious. The prices were fair and I would definitely return in the future.
The food at this restaurant was amazing! We tried the Singapore chilli crab and black pepper crab, both of which were delicious. The Hainan chicken laksa was also incredibly tasty.
I had a great dining experience at this restaurant. I ordered the Nasi Goreng, which was fresh and had a nice balance of spice, along with cooked tomatoes. The dish was a tasty combination of shredded chicken, prawns, rice, and spring onion.
The food is very nice. When I try the chilli crab and salted egg crab last time, I feel that this is the best restaurant of which I try. And also the barramundi and the la la are fresh. It is my favourite restaurant in eastwood. The service was so great! The employees are very kind. When I queue up at the busy moment, the employee was kindly explained how can we order and what situation about the line. Then we have a seat inside, they were recommended the popular dishes for us. I really understand that it will spend time to wait. Next time, I would come here with my family.
Authentic Singaporean in Sydney , especially their chilli mudcrab and black pepper mudcrab . Amazing !