Setauket Pastaria - East Setauket

Just had food catered for my daughters birthday. The food was delicious. Service was great. Still eating the leftovers. And this was the first caterer that made sure we did not order TOO much. Never have I ever encountered that! 5-star rating definitely

My very first customer experience in Long Island couldn’t have been a better one. The folks behind the counter clearly enjoyed their work environment. Were exceptionally helpful on recommendations. And then Joan, at the very end, while my card had repetitive system errors from my end (I’ve traveled 16 hours, there’s no telling what I jumbled, my brain isn’t working), was beyond exceptionally hospitable. She’s a mom she said, so taking care of people must be in her DNA. Also, the food is phenomenal. Best panini ever. 10/10 recommend

LOVE the seafood lasagna! My husband and I go in every other Saturday night, and it's amazing every single time. The staff is super friendly and the vibes are great. Highly recommend!!

Been here a few time. The food and staff are amazing. Went there last Saturday and had the chicken sorrentino. It was so good! Definitely a great place to grab good food and great energy. Highly recommend!

When I moved to Stony Brook 7 years ago my landlord suggested this pizza place. Since then I have tried many slices in the area and this place is my favorite by a large margin. 1. Consistency: For 7 years I have had a very consistent product from here any day of the week 2. Speed: Orders are always filled in a reasonable amount of time given the order time. With several ovens and a well staffed kitchen I rarely feel like I'm waiting too long. 3. Product: This is quality pizza. I have some sensitive eaters and they have the least issue with heartburn with this pizza. It's clear that the quality of the ingredients is better than competitors. Suggested Products: Classic Margarita Pie: This pie is a bit different from other margaritas I've had. By adding in some shredded cheese and dried basil to the areas of the pizza that are light on coverage they achieve a pizza that is mouthwatering for every bite. Grandma Pie: This Long Island specialty is an homage to old Italian grandmas. I find that this location is the one that feels the most comforting/most homestyle. Some other high end pizza places try and thin out the crust or make it more like there other offerings but this slice is true to the roots. Specialty Pies: I'm a big fan of the chicken/tomato and the chicken/red pepper. These pies are loaded and the balsamic topping is a work of art.