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Bidra med feedbackHands down the best Cantonese food in the city, which is still open and constant quality. Save the photos now. Those who are cooks must be old masters from Guangzhou or Hong Kong. The way to my family is always the seafood pan fried noodles. But most things are good. Try everything. Do not go to the buffet, order the menu.
Shows the most authentic Chinese restaurant in the Lansing area. Her grilled whole fish and haupt鸡 is very authentic and fresh. Garlic Aubergine is also one of my fave dishes here (in the Cassole). I also love their pineapples and soy drinks. Service could be faster, but they are very busy at dinner times.
Ordered the Peking duck 2 course and the beef and american broccoli. Food was great the steam buns were the best but over all will go again very superb customer service .
Everything is so good. Im very surprised on how good the Sichuan food is here, the maocai that i ordered is very authentic and full of flavors. The beef noodles is also perfectly cooked!
The menu is expansive! The fresh tanks smelled fresh, looked clean and well kept. The buffet was offered and we were politely informed it was the end of their time. What was out was it. We choose to order off the menu. My mouth and brain wanted more but my stomach said enough! We split the spicy shrimp wontons. Steamed and fried dumplings. And combo of roast duck/pork belly. Definitely took food home. Definitely will return. I agree the atmosphere is kinda flat but it was clean. Staff was every friendly. This is NOT your Americanized Chinese buffet with overwhelming options. This feels authentic and carefully prepared.