The Galleon - East End

The chef was fantastic in preparing gluten-free dishes for my daughter. He has a daughter with celiac disease, so he is very accommodating. All the staff are very knowledgeable as well. The food was outstanding! I highly recommend trying the crab cake and the lobster when it’s a special!

The chef was incredible at adapting dishes to be gluten-free for my daughter. Since his own daughter has celiac disease, he is very accommodating. The entire staff is well-informed. The food was exceptional! I highly recommend trying the crab cake and the lobster when it's available as a special!

The Galleon truly exceeded our expectations during our recent dining experience in the US Virgin Islands. Our server was exceptionally knowledgeable and accommodating regarding gluten-free options for Celiac needs, and we had no adverse reactions. There was a wide selection of dishes available that could be prepared gluten-free. The crème brûlée was also gluten-free and absolutely superb.

The Galleon truly impressed us during our last visit to the USVI. Our server was exceptionally knowledgeable and accommodating regarding gluten-free options for those with Celiac disease. There was a great variety of dishes that could be made gluten-free. The crème brûlée was gluten-free and absolutely outstanding.