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Bidra med feedbackWir waren heute am frühen Abend hier (nicht zum ersten Mal) Bisher waren wir immer sehr zufrieden. Leider wurden wir heute sechsmal innerhalb einer halben Stunde gefragt, ob immer noch alles OK sei oder wir noch etwas bräuchten. Es war keine Aufmerksamkeit, wirkte eher wie ein Hinweis, dass wir unseren Aperol Sprizz zu langsam tranken. Wir fühlten uns genötigt und sind dann gegangen. Schade
General I would call it absolute In Kneipe. A lot of young people and on a Friday night full. Good mood and despite the great urge everything organized well. Parking is a problem here, either looking for a car park in time or arriving with ÖPNV! Disadvantage: no cards are accepted! Operation As mentioned, full, stressful, but the service was quiet, fast and also had time to make information about the dishes. Food A wide choice, from salad to burgers to carving or steak. I had a hip steak with pommes, which was tender, well fried medium and also for under EUR 20, well portioned. Delicious without much Chi Chi . We were a big group and no one was disappointed by the food, that's not always there! Good bourgeois cuisine! The ambience something original from my point of view. We had actually reserved for 30 people and were disappointed at the beginning that standing tables were assigned to us. But this was actually very good for communication (Ehemaligen Treff)! Who comes here has to count on something narrow and some volume on Friday!
General I would call it absolute In Kneipe. A lot of young people and on a Friday night full. Good mood and despite the great urge everything organized well. Parking is a problem here, either looking for a car park in time or arriving with ÖPNV! Disadvantage: no cards are accepted! Operation As mentioned, full, stressful, but the service was quiet, fast and also had time to make information about the dishes. Food A wide choice, from salad to burgers to carving or steak. I had a hip steak with pommes, which was tender, well fried medium and also for under EUR 20, well portioned. Delicious without much Chi Chi . We were a big group and no one was disappointed by the food, that's not always there! Good bourgeois cuisine! The ambience something original from my point of view. We had actually reserved for 30 people and were disappointed at the beginning that standing tables were assigned to us. But this was actually very good for communication (Ehemaligen Treff)! Who comes here has to count on something narrow and some volume on Friday!
Good food .. best and qualified drinks advice from the waiter miroslav ... I am/we are always happy there. more so!
The florian is quite an institution in düsseldorf. the exquisite antiques of the belle epoque, furnished in front with its outdoor terrace, offers very good food, drinks and extraordinarily much charm and atmosphere. herr mansour and his team are characterized by friendliness and professionalism. recommend the cheap excellent lunch card!