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Bidra med feedbackGreat and affordable food and high quality drinks. Our waiter was very skilled so the service was excellent, easily the best service I've got in Dubrovnik
Came here for dinner based on the awesome Google reviews. Loved the razor clams, but the food was overall great especially with how hard it is to get good food by the Old Town. It was a bit pricier (695 kn), but worth it. The only downside was that the main dishes were a bit on the salty side.
Very good value for money for this restaurant located halfway between the old Town and the new town . I liked: the food and the affordable rates I had beef tartar that was pretty good (I was scared to have something very standard) despite the spiciness that was stronger than I expected, and the turbot that was PERFECTLY cooked with EXCELLENT sides except the cauliflower that was a bit too sour. It cost me about 300kunas. I also had a gin basil smash as a cocktail that was okay (70kunas). My friends enjoyed their meat menu (280kunas) and tasting menus (590kunas) among which octopus and chocolate fondant. Portions are pretty large. I liked less: the service that was pretty slow, the terrace that was very basic, the bad smells coming at times from the streets. Overall a nice dinner while having a short stay in Dubrovnik!
We were there for lunch. We ordered the Burger, Shrimp Risotto, and Asparagus Tomato Soup. The risotto tasted good. The rest were okay. The staff was very polite.
Very nice restaurant and would recommend it. A little costly but you are paying for the quality of the food and the service. also we were given for free a small plate like a starter from the chef of goats cheese which was a nice touch.