Tubridy's - Doonbeg

After swimming in the nearby White Strand one evening we were famished and decided to try and grab a takeaway on our one and a half hour drive home. Passing thru the village of Doonbeg, we came across a takeaway, which is part of Tubridy 's Bar Restaurant. It advertised outside Fresh Fish Chips . We had to try this. Fillets of Fresh Hake battered in front of us and then cooked to perfection and served with Chips and Tartar Sauce. Really yummy! We will be back!

We arrived in Donberg on Tuesday on the way back to Doolin with food we had bought at the only open restaurant, a Kebab place, since inexplicably and unexpectedly all restaurants in that town close on Tuesday and Wednesday. I walked into Tubridy’s and asked the proprietor if we could eat the food we had brought with a Guinness. He could not have been more kinder and more hospitable. Our host had inherited Tubridy’s and had expanded from a single room to a fine dining restaurant with patio and lots of amenities. He and his only competitor deal with the Tuesday/Wednesday closure by one opening on Tuesday, his neighbor, and Tubridy’s on Wednesday. Our think the hospitality was genuine and will be available to all.

Nipped in for a lovely pint of Guinness while my fish and chips order was being prepared in their chip shop. Fish and chips were excellent

Ate with family on Wednesday night. The seafood was exceptional. We had Crab claws and Prawn lakso and the cod. It was stunning. Recommend the mango dessert it was delicious. I cannot recommend fish courses enough. It was very busy but with good food and such quality it was worth the wait. Loved it !!

Very busy luckily booked in advance . A lovely size portion for the kids they loved there fish and chips and the homemade tartar sauce . The nicest risotto I ever had and as for the the fish special it was like been in the Mediterranean on holidays fresh and quite a big portion (it was on the bone . Hopefully we will back again . Lovely girls and service as always .