Parrilla La Estancia De Veronica

The food was very good, the attention from Mario Rodolfo Faramiñan and Daniel Espinola was very good, but they turned the table around and I don't agree with the position they are in.

We had a very good lunch, the service was excellent. We spent $9,400, two people, barbecue, fries, chorizo and a large water. we would return Service: Take out Meal type: Lunch Price per person: ARS 2,000–4,000 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Asado Y Vacio Con Papas Fritas

Wheelchair accessibility: Muy buena accesibilidad!!! Service: Dine in Meal type: Lunch Price per person: ARS 4,000–6,000 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Parrillada de Carne, Asado Y Vacio Con Papas Fritas Parking space Plenty of parking Parking options Free parking lot

Today we were with my beautiful family, we ate everything at 10, the chinchulines, chorizos, the retierno roast. the truth is a placerill with all the stars, the attention is very good and the cricket man is focused on his work also to the gentleman of the box. we ate outside, i liked it a lotbut! more than a bad experience in one of those ranches where you pay a lot of money

They charge you for portions that are to share. the vacuum $1600 per serving; the squirrel $400 and the smooth $400. the gaseous $1.5l $450 and the covered $40 c/u. the potato portion $400. The squirrel and the clay were rich. the void had enough fat and was there (it is not ugly but also not delicious). The touch gives him to cook wood. very kind attention. baths are great; super modern and clean.