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Bidra med feedbackWe stumbled upon this place for a late lunch and had some great homemade tortellinis and wine. They also offer other classical Italian fair like pizza and pasta. They also have a range of homemade desserts.
Our family ate here tonight and had a large plate of charcuterie and two pizzas. We had the Bossciola and the Diabbola. Both were really great the crust was thin, chewy and crisp and the toppings were plentiful and delicious! We were really surprised to get such authentic tasting pizza in France! This place is a real gem, tucked just off of the Place de la Liberation, on Rue Auban. The charcuterie platter included some delicious prosciutto di Parma, bresaola, mortadella, and pepperoni. We loved it. The waiter and chef were both Italian and so friendly and nice. We even had two glasses of wonderful Italian wine including a Rosso di Montepulciano. Highly recommend!
Great little place. We just dropped ourselves down at an outside table to help us plan our day in Dijon but had Gnocci and a lovely goat's cheese and chorizo risotto between us. The young waiter who served us was attentive but not overbearing and we both really enjoyed our meals. A lovely lunch!
Je me suis fait insulter car le gérant n’arrivait pas à me fournir une note dont j’avais besoin. Il s’est montré insultant en italien, mais les mots employés étaient parfaitement clairs. C’est anormal de se faire insulter de la sorte, j’écris cet avis car cela ne devrait arriver à personne.
Je me suis fait insulter car le gérant n’arrivait pas à me fournir une note dont j’avais besoin. Il s’est montré insultant en italien, mais les mots employés étaient parfaitement clairs. C’est anormal de se faire insulter de la sorte, j’écris cet avis car cela ne devrait arriver à personne.