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Bidra med feedbackWhat a wonderful experience. Alberto F. was a fantastic server. Food came out very quick. I got the seafood pasta with shrimp, scallops and mussels. I know....pasta in a mexican restaurant. But it was very good. Sister got the shredded chickenfajita style quesadilla. Flavor was phenomenal. Very diverse menu. Easy access as it is just one level. Had a couple tables foroutside dining. Would most definitely go back if in the area.
I had the surf turf and this was honestly the best steak, chicken, fish and shrimp I?ve ever had! My husband had the rib eye shrimp it was great too. Service was amazing and drinks were good too! We?re visiting from ATL? you don?t see and taste ituntil you visit other places. Samantha was our waiter.. she was AMAZING!! A must visit we?ll be back!
This was my first visit to this restaurant today, and I was truly impressed! The food was absolutely fantastic! Our service was professional, friendly, and efficient. Every dish was packed with flavor! And don’t be misled by the photo; the portions were quite generous! Overall, I would definitely return for another meal. For this visit, with the addition of shrimp, chips and salsa, and a water, the total came to $21.
The seafood enchiladas were amazing! The house margarita and cheese dip were also excellent. It was quite busy, and since we brought our dog, we were seated outside. However, after we received our food, it seemed like our server forgot about us. Despite that, the food was really great, and it came out quickly and accurately.
This is one of the best fajitas I've ever had. I typically avoid ordering steak at other places because it's often tough, but here it was tender, just like the chicken. The service was excellent, and the restaurant was very clean. The margaritas were delicious and are buy one, get one during happy hour, but be cautious—they're quite strong! I highly recommend this place.