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Bidra med feedbackExcellent. I know if I lived in deggendorf, I'd be here regularly. I learned from a trainer about deggendorf and decided to check it. unfortunately I rolled to the city at 1:30 a.m., and when I came to the center of the city, it was near 2 pm, near the afternoon break for many restaurants. first I went to the highest quality Greek restaurant in the city; it was stubborn looking, and they refused to serve me because the kitchen was almost closed. then I went down the road and was happy in irodion, which was much more friendly and authentic, a more beautiful atmosphere around. the server was also more friendly, and was glad to sit me and serve me lunch, which was excellent. very good food. If I'm ever back in town, I'm going to look by.
I was pulled into the restaurant today when I ran out in deg and saw a sign along the main street to advertise their lunch specialties that begin in the €6 7 series and maximum by €9 10. lunch specialties include a small beside salad and a small drink. I had the Suzuki special, which came with rice, Metaxa sauce and a small brot Basket, in addition to the small nasalate and the small drink. in the grunde, for the price, they get a tonne eat, some of them really awesome, some of them ok. the meal had highlights and lightnesses. the suzuki were delicious. they were juicy, loaded with fresh crumbs and tasted like they cooked on a proper grill. the tear was also good; my only complaining is that I liked more than a tiny creature of it. the metaxa sauce was well spiced and delicious, but the sauce had begun to break a little until it made my table. the brot was beautiful and crusty on the outside and soft on the inside, perfect for the moppen of the metaxa sauce. a side of a slice of the broth was dried out somewhat. the salat was usually iceberg salad, with one or two bit arugula thrown. there was a piece tomaten, but it wasn't very ripe tomaten and hadn't really much taste. I know that it is january and does not produce peak season; in this case it would have been better to just leave the dead. the dressing was just fine. the meal also included an unexpected, free shot of ouzo. the staff was friendly and fast. there were many family photos on the walls and the staff there was definitiw in the family photos today. However, the restaurant does not necessarily have a friendly environment, the lighting was yellow and the restaurant was somewhat dark, and not the romantic style of dark. I also understand that today the first day of the early break for students is at dit, but I was the only person under the age of about 50 while I was there. the toilets are divided with a bar and were in Causes cleanliness in order, but there was no heat on today and they were ice cold. Given the price-performance ratio, I would definitely come back, but I would probably leave the side salad.
I can definitely recommend this place that offers excellent service, eating, atmosphere. it really feels like greece in the middle of Germany. the portions are huge, they will probably want to pack the rest of their teller
I had the chicken sauce and a dark veiss. the meal came with an salad to begin an apertif of ouzo. the spits were perfectly boiled and the sauce was amazing. I will definitely visit again!
Excellent. Ausgezeichnet. If I lived in Deggendorf, I would be a regular here. I learned about Deggendorf from a fellow train traveler and decided to check it out. Unfortunately, I rolled into town at around PM, and by the time I got to the...middle of town, it was close to PM, close to afternoon pause for many restaurants. At first I walked into the highest rated Greek restaurant in town; it was stuffy looking, and they refused to serve me because the kitchen was almost closed. Then I walked down the street and lucked into Irodion, Which was much friendlier and more authentic, a nicer atmosphere all around. The server was friendlier, too, and was glad to seat me and serve me lunch, which was outstanding. Very good food. If I’m ever in town again, I will stop by.