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Bidra med feedbackTheir food has exquisite and rich flavors that dance in your mouth. We celebrated 2021 father's day here by ordering beef salpicao, medium rare steak, and tomato based pasta (forgot to take a photo of this). While waiting for your food, you can watch how the chefs work inside the kitchen, which makes the experience made it more meaningful. Aside from the food, the staff complied with health and safety protocols to another level in fact. Upon entering, you are required to submit your contact details for contact tracing purposes, then pass through their sanitation mist, and scan the QR code for the contactless menu. When the food is ready, they have envelopes on the table for you to store your masks while eating. Lastly, each table has a portable alcohol dispenser that has a built in sensor so you don't need to hold the dispenser to sanitize your hands.
Seafood risotto black truffle pasta wagyu striploin! Always our staple when we celebrate our special day here! Staff are accommodating always giving me water Ambience is good too! Perfect for a special celebration
The food was amazing! We ordered the Angus beef, black truffle pasta, Kawali salad, and chicken Parmigiano. The service was excellent, and the staff were very attentive to our needs. Overall, it was a fantastic dining experience!
The Fat Cow presents an enticing array of dishes in its online content and marketing materials, which genuinely draws people in. However, despite all the mouthwatering visuals...
This is the best steak I’ve ever had in all the countries I’ve visited. The service is outstanding! The chef even came to our table to discuss the steak and answer any questions we had.