Adobo Connection - Dasmariñas

Unlimited rice option is not practical as the food portion is tiny.. luckily, the dessert is decent.

The employees are very accommodating and always smiling. However, the food and payment options are lacking. 1) The card terminal is frequently out of service. 2) They often forget to be attentive, especially when chatting with coworkers, neglecting our table requests. 3) Despite bringing my staff here at their request, these issues continue to deter me from returning.

This is my second time to visit Adobo Connection, first time I came here they serve us a chicken skin but I ordered chicken meal. The second time is the halo halo, the worst halo halo that I ever taste. I won't recommend this restaurant to anybody

We were excited to try the rice-all-you-can option at Adobo Connection for lunch. The restaurant had a cheerful atmosphere and the prices were reasonable. However, we were disappointed with the food. The adobo lacked flavor and the adobo with gata was unimpressive. The lumpiang shanghai tasted like something store-bought and the pancit noodles were soggy. The only saving grace was the halo-halo dessert. Overall, the restaurant's ambiance, cost, and service were decent, but they need to improve the taste of their dishes to attract more customers.

We are such a sucker for rice-all-you-can that was why we decided to have lunch here at Adobo Connection. I mean, how can you go wrong with Adobo?When we entered we were greeted with all smiles and everyone seems to be jolly. Food looks good and prices were affordable. During service, we were bothered that when our plates were being served to us, they were all full of water. It seems that the waitress made a mistake and gave us dirty platter. She was however, apologetic and that was something we really didn't mind. However, the food was something that we did not expect. As I said earlier, how can you go wrong with adobo? The adobo was disappointing. It was not that flavorful as we were expecting good ol' home made adobo. It was bland and even the adobo with gata had nothing in spectacular to offer. I was betting that maybe our expectations were high but after tasting the lumpiang shanghai, my palate was not lying to me. The lumpiang shanghai tasted like something ready to cook that you can buy in a grocery store. The pancit on the other hand had taste but the noodles were all soggy. We did however, enjoy the halo-halo. So if there was any saving grace, it would be the dessert. They need to do something about their food. It looks all good but tastes like it is all commercialized. It would have been good if it tasted good but you can't seem to understand the taste. The ambiance, cost and the service of the restaurant is ok but if they want customers coming, they should do something about the taste of their food.