Feedback
Bidra med feedbackWe had a great dinner here. Staff and Restaurant owner were super friendly and recommended us good dishes which are vegan or made them vegan. Restaurant owner would love to have more vegan customers so that he can put more vegan versions of traditional Greek dishes on his menu in the future. (Next to those which are already/traditionally without animal products As a dessert we got orange cake and raki with lemon (from his grandmother on the house. Everything tasted very delicious! If you are in the area, visit this place! I can really recommend it :
This restaurant is family owned. Even though the vegetarian/vegan menu is limited we enjoyed it very much. The portions were good size and at the end we got baklava and raking for dessert as well. The owner was really friendly and said next year he is planning to extend the vegan menu to include more of Greek specialties. We keep his word for it! Updated from previous review on 2021-09-25
We ate several dishes and everything was very delicious. big portions!
Could give 5 stars just app doesn't allow it since it's not fully vegan. They have vegan options and ask what they have today, because they cook daily different things which is not on the menu. Amazing delicious food, amazing service. This is traditional Greek cuisine ran by a family, a real Taverna where locals eat, not some touristic place. Really really good!
The owner has developed this vegan meatball that is the best we had! From sauce to meatball, tastes amazing! The stuffed vegetables are the best we had, the rice has absorbed the vegetable juice If you are over, do not miss The Passing Updated by previous review on 2023-04-17