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Bidra med feedbackWe had local the food, and enjoyed very helpful and kind service. The restaurant is just outside town on the N433, with ample parking space.
We had been recommended, this restaurant, but on arrival it was closed to the public, but the owner frank, and several friends were beginning a private meal, and invited us to drink and try their homemade chorizo, ham, tomato and mojama, we took several sodas, and go hospitality, without knowing anything, thanks for the kindness and the good time you gave us.
The waitress expectant food has no sympathy
The service didn't get me very dry and in bad shape, the food was good even though I was with child and chicken there was nothing.
The site is suitable for eating in the saw, the living room is a bit cold, nothing to do with the style of the saw. in price quality is reasonable, with a good base product like the Iberian one. the staff is friendly and have served fast, although it is true that there were not many people eating.