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Bidra med feedbackGood food, honest price(4 first,4second water and coffee 90€)and view on the track, I would have given 4 stars if not 5 but see the waiter passing in front of the windows outside with a cigarette in the hand and a cat in the arm made the room lose seriousness
I've been to this restaurant for dinner. There were offered both meat and fish dishes, as well as pizza. We chose to go on the fish: first (white fish lasagna), mixed roast and mixed fry. House tires to close. All very good, nothing to say about the quality of the products used. There are several typical dishes of the local cuisine. The environment is a little '90s and the atmosphere very informal. Only neo in my opinion is that there is no menu with prices. The waiter is very good and nice but when choosing the courses you do not know what the price is.
One of the few restaurants in the place open even after 2 pm....cortesia and good food, very kind waiters and unsalted account. Fortunately we found this place as the other restaurateurs did not shine for courtesy and flexibility
The first time I dine in this restaurant, located in Corridonia hippodrome. Being on Friday there were no gallop races and we had dinner on the terrace a few meters from the track. We were six and we took different dishes. I personally took a roast of very good fish, and fresh, roasted tomatoes cooked very well and taste of once. A friend took appetizers of hot and cold fish to his say all delicious and tasty. My wife took a portion of meat you have very good and tasted also from me, contour mushrooms in good pan, nothing special. As bread a very good growth with rosemary. Another person took spaghetti with carbonara, good, as the second pharaoh the unexceptional psalms. How sweet to pull me up really good. Prices on average, very friendly and friendly staff. I would also return personally because it has many varieties of dishes.
Environment years 70, very bright (and noisy if the room is full). A bit uncomfortable not to have a menu under the eyes and have to remember what the waiter proposes, but great food and very friendly service. We had to wait a lot between the various courses, but probably also because the room was full. Overall I would return