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Bidra med feedbackHad a fabulous time here. The flatbread are really good!! My grandparents just love it here. There latte was surprising really good.
My wife and me went here for dinner, something different and a bit of a splurge, and I have to say, we weren't disappointed, they have a nice large bar area, ok, Lots of Dark wood, and a very nice dining area, the outdoor dining area was awesome! Roomie, we weren't squeezed in anywhere, lots of room in-between tables, and nice views of the golfing greens, the service was awesome, our server was a young man who I will say, was on his game! He was personable, he acted like he enjoyed what he was doing, he made sure we had water or other beverages, this young man brought his A Game to work, it was a pleasure to work with him. those that brought out the food or cleared tables did everything with smiles and were all every nice to be around, The food was also very good, the 9 oz Sirloin was done perfectly and the seasoning was awesome! my wife had the chicken skewers and they were good also. I would say this is a place to come back to again.
A bit overpriced, especially for basic things like chicken strip. That being said, everything they offer is done to near perfection! The staff is wonderful and the view while dining on the patio is superb!
We asked for a gluten free menu online with our reservation, but had to ask for one after being seated. We informed the waitress of a zucchini allergy and asked to replace it with asparagus. We were given asparagus on the side but the main dish came plated on a skewer of zucchini and squash which was disappointing. The glaze on the beef skewers was overpoweringly sweet and tasted like teriyaki beef jerkey- not the flavor profile I am usually looking for at a nice steakhouse and not mentioned on the menu. I ordered my steak medium, but it was medium rare at best. I ordered a baked potato and my girlfriend ordered mashed potatoes. When our food arrived, I had mashed potatoes and she had no potatoes. Our waitress seemed annoyed that I asked for a baked potato, but did get one sent to the table. When we tried the asparagus it was over salted and had an intense smoke flavor that was unappetizing. I informed the waitress and she took the dish away but still charged us for it. No mashed potatoes ever came out for the second dish. My wine was served in a warm glass. I’ve had good experiences dining here before but the service was awful and the food was unappetizing. Overall it was a terrible dining experience and we were still fully charged for food that we sent back.
We did not have a good experience at all! Although the restaurant itself is very nice. We made reservations and they didn’t have a table for us when we arrived and we had to wait about 10 mins. The server made us feel like an inconvenience to her. Service was very slow. We had to ask for bread and my glass sat empty for quite a while. She didn’t check on us after we got our food. My fiancé said his ribs were really good. I ordered the sirloin steak and it was awful. It was very tough and it seemed like it was cut wrong. The baked potato was very hard and overdone. The Caesar salad was okay but I can’t see myself going back.