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Bidra med feedbackWe reserved at the restaurant to go with some friends, you have to be careful because the page does not specify where you are reserving, whether in Bocinegro or in the Alzocaire restaurant, we ended up having dinner this second. From the beginning things went wrong because they changed our reservation time a few hours before when we couldn 't change our plans prior to dinner. So we arrived at the time that we had the reservation and they attended us rather in a hurry, demanding that we order quite quickly. As for the food, nothing to write home about, in my opinion a high price for what it is, we left there quite hungry. They didn 't serve us a plate and they cleared our table in a hurry , a total failure. We were not the only ones, at the next table they told us that they had stayed the same. Food: 3 Service: 2 Atmosphere: 2
A charming terrace and if it is at sunset much more. I recommend booking. The attention was friendly, although it took a long time between courses. I have to comment that I did not like the red wine with lemon that I ordered. It's not that I'm a specialist, but it's something I usually ask for and its taste was not what I expected. There is a varied and not very extensive menu. With non-carte dishes such as Bocinegro with potatoes and vegetables. Gluten free options and gluten free bread too. Dietary restrictions: Gluten-free options, but lacking vegetarian/vegan options Price per person: €20–30 Food: 5 Service: 4 Atmosphere: 5
Although the site deserves its five stars, I 'm only going to give two: one for the site, which is spectacular with incredible views and another star for the food... terrific!!! Terrible service!!! They sat us at a table almost in the dark, they served us the drink quickly but without a welcome or nah de nah, just dry sticks. We ordered two dishes, one of them cold, which took a while to bring, but for the other dish we had to wait almost half an hour after they brought the first one... despite all this, we still had neither bread nor light and the almost finished drink But the worst thing is that the service treated us as chiqui , darling , friend ... Chiqui over here, chiqui over there, I know, chiqui... my goodness, but where have you seen that in a restaurant of this category!!! And on top of that, throwing balls out, blaming others for the lateness of the dishes or the lack of attention... anyway! The final point was put by the account, that they wanted to charge a table service and bread that they did not give us... not even some sad spikes!!! I will not return and I will never recommend it!!! Food: 5 Service: 1
Perfect terrace to have a little wine and, at most, a tapa, enjoying its excellent views of the Conil beach. Of course, if what you want is dinner, fair dishes of quality and quantity, therefore, expensive for what they offer. Star dish , in that it is second prize on the Conil tapas route, Toro al Toro. Don 't be fooled. It comes to be the same as if you take a can of squid in American sauce, remove the squid and add tuna; With the difference that they charge you €19.00 per invetito. Nothing recommended. Price per person: €30–40 Food: 1 Service: 1 Atmosphere: 1
A magnificent terrace where you can watch the sunset and have a good cocktail Remember to book. Service: 4 Atmosphere: 5