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Bidra med feedbackEven though I was from different nationalities, I decided to taste Vietnamese food, and I went to pho anh tu; eating was really amazing; thebe were really friendly especially the man who wore the hat. I will visit again and again. it was really worth it?.
So a sweet restaurant, with delicious food. I recommend this place very much! will be back :
I had lunch today and the pho special. broth was good, tasty and not too sweet or salty exactly right. I enjoyed the whole dish without adding any sauce that is a good sign. I felt that the nudule was a little bit al dente for my lust, but that's pretty good and it got softer than that went hard. meat was a little dry, but tasty cream hard and chew. tripe was good, but should have a few more meatballs for a big pho. now the service, and I have to say that it is the best service experience in a pho restaurant I have ever seen. jonathan was so amazing, knowledgeable and had the best ideas for pairings with pho and even dessert suggestions. recommend them to anyone looking for a few pho in the opposite.
I visited Pho Anh Tu after the change of ownership it was called Pho Linh . The interior decor is quite cozier than this place used to look. The food is okay but they served me the wrong type of noodle when I ordered their special Pho 1 on their menu . They used the noodle for their weekend special dish Bun Bo Hue for my beef Pho.
We had Pho, spring rolls, and spicy Pho Bun Bo Hue . The food was excellent, especially the beef noodle soup, which was fresh and delicious. Bun Bo Hue was spicier than I expected, but it was great. Besides the food, I also like the new interior design of this place.