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Bidra med feedbackOne of the best restaurants in Concepción del Uruguay. The staff is excellent, they serve you very well. The impeccable food. The proposal of the place sewn in a few steps. The main dish can be chosen between 3 options, as well as dessert (between 2 or 3 options). I already went several times and I would recommend it!
The restaurant is armed in an old case and its decoration has museum air, with countless old objects in excellent condition and very well presented, very nice the patio with aljibe, although the heat of the night made us choose to dine inside. The most delicious meal, have a 3-step tasting menu with different spicy dishes that change every 15 days, we could enjoy a few slices of mussels, berberries to the Creole, mini veggie tart and chicken roll, then a very rich rounded eggs (returned) with lobsters and a good cheese basket with salad stop, of main dish
Undoubtedly, one of the best options in Concepción del Uruguay. The system is of a fixed 4-step menu, with fair and very rich portions. Anyway you can always repeat the times you want. The menu price is also fixed $320) and the drink is separate, with a varied wine menu. The atmosphere is what stands out most, very well achieved and very warm. And the attention is super kind. I recommend.
Excellent attention and food. And for the world there will be Russian food to enjoy
Nice place, but they went hand in hand with the orecios, compared to restaurants of similar structure of different cities, for example, The Resto 'Babieca' of Barrio Norte Bs As, is cheaper. The Parolacia that has a higher level in Puerto Madero, comparatively, has better prices. In my opinion the place is very nice, but expensive