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Bidra med feedbackWas ingenious! the atmosphere was awesome! service was great! but. the guard came after the escape, they had no bartender for mixed drinks and the beer was too expensive. that is not a restaurant. we ate at d’s wings on the st patrick’s day had drinks for 2 people and there were no more than $40. the total price here at crafty crab was above our head because we expected a 60-$70 meal per online statues that were very misleading when it was over $100 total. we travel a lot and we eat in a lot of restaurants and we feel that this is a $ restaurant. it cost more to eat in the crafty crab at $100 as it was for 2 people when we paid about $110 for 3 people in the charleston crab house in the inner city of charleston sc on the market street. reduce their prices or be honest online, how expensive their restaurant is. your personal would get better tips.
The eating was okish, the king's **** was not worth it that I didn't even need the claw crackers it was so softly damped. the flounder was all bones not meat. the waitress was really good, but then there was a mix with my bill that it was repaired, but it was irritating. probably not back.
Beautiful little restaurant. I ordered the crab and vegetable dish cooked with carrots, shrimp, scallops, corn, eggs and sausage in a delicious spicy sauce. The service was great and the seafood was fantastic. I will definitely be returning for more of their dishes!
Yes, yes yes .......Crafty Crab is excellent ?! I'm a seafood lover and this place definitely measure up to the name. The food, staff, atmosphere, service ? . I can't wait to return. This place has become one of my favorite places to dine. If you prefer great music, seasoned seafood , mixed selection of drinks ? and friendly on time waitress, dine at Crafty Crab.
We ordered chicken wings, which were small and overcooked. The two snow crab specials had no meat in the legs, just water. The crabs seemed soft, as if they had been dead for a while and may have been frozen and overcooked. The blue crab special had hard meat, but the garlic-butter sauce was tasty. There is a clear disconnect between the front and back of the house. It seems like the owner is only interested in making money, similar to Mr. Krabs. We paid our $100 bill, tipped the waitress, and will not be returning. I do not recommend this place.