Greenbriar Inn - Coeur d'Alene

Awesome food and staff! Had delicious tapas. The Asian meatballs and the pulled pork enchiladas were phenomenal! Even during a remodel the staff adapted so well. Super friendly and professional. Got to talk to the GM Gabriel Cruz and learned the enchiladas were his dish. Such a great experience we are going back tonight.

Had dinner outside on the patio with a friend. Loved the small tapas plates and dessert. Fun cocktails as well. Service was good by today's post covid standards. Would definitely go back.

My husband and I randomly stopped by Coeur d 'Alene on our cross-country road trip and we stayed one night in Greenbriar Inn. We very much enjoyed our stay! The location of the Inn was perfect, with lots of restaurants just couple of blocks away and a short walk distance to the lake shore. There 's a restaurant attached which serves brunch for guests on Sat Sun, pity we didn 't catch the right time to try it. Although the room size is relatively small, it has everything we needed for an overnight stay. The breakfast served in their partner restaurant, named 'Rustic ', was so delicious, probably the best breakfast we had had in our entire trip. We 'll certainly stay here again if we come to Coeur d 'Alene.

We loved Cœur D’Alene and staying at the Greenbriar. The Inn is a period hotel a few blocks away from the centre of Cœur D’Alene. Accommodation was comfortable with easy on-street parking. There is a lot to see and do in the town which sits on a scenic lake.

We spent a night here on our honeymoon road trip and really enjoyed it. It is very historic but in good shape. The bar had a nice atmosphere and it was very close to downtown. We walked all over the area including to the lake and resort areas. I'm a big fan of classic country inns and this one brought a lot of nostalgia with it. We'd stay again.