58 Roosevelt And Grill

I’m not sure why they use strictly ciabatta bread on all of the sandwiched. It’s too much bread for some people a BLT should be on toasted bread. At least give people the choice. I will bring my own sandwich until they give us a choice of bread.

Pleasantly surprised, incredibly fresh ingredients, great flavors, ample portions, and prompt service. Not what one would expect for a pub on a golf course.

Perhaps they're in training, but hopefully it's a work in progress. The prices were good, but the food was not so much. The pulled pork with coleslaw came with no coleslaw. The chicken sandwich was dry, and the sweet potato fries were burned. The onion rings were done pretty well though.

Excellent service and good food. Great place to grab a drink or something to eat after a round of golf, hanging out at victorian pool, or just in the park.

The service and positive attitude makes this place.