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Bidra med feedbackBeen coming here for years but take issue with the beers now being under filled on purpose to try and save money. Pathetic behaviour. Don’t believe me? Order yourself a pint and see for yourself
The restaurant experience was disappointing from the start. We were not greeted or shown to our table in a friendly manner. The waiter simply pointed to our table from across the room and tossed festive menus at us. When we requested the a la carte menu, we were given only one menu for three of us. The waiter never returned to take our drinks order, so we had to ask the waitress when she came to take our food order. The food was expensive and did not include rice, which was disappointing. The lamb tagine was mostly bone with little meat, and the chicken shish kebab was small. All portions were tiny and underwhelming. We were never asked if we wanted more drinks and overall, we were not impressed with the food. The service was poor and the restaurant even expected a 13.5% tip, which we felt was not deserved. We will not be returning to this establishment.
Four of us went to this restaurant for lunch on Friday, December 15th at around 2pm. The bar was empty, which should have been a red flag, but we decided to stay. After climbing three flights of stairs, we finally entered the restaurant and found a large table of people having what seemed to be a Christmas party. Despite being the only ones in the restaurant, we were not greeted by any staff. After 10 minutes of waiting, I had to go to the kitchen area to ask for service. Eventually, we were given menus and ordered drinks. We waited another 30 minutes before we could finally place our food order, opting for the £45 three-course Christmas menu. The food was mediocre with small portions, leading us to order additional side dishes. The bill came to £250 for the four of us, and after expressing our dissatisfaction to the manager, we decided not to pay the £32 service charge. In conclusion, the experience was disappointing with subpar food and service. We regret not leaving when we had the chance. One word: **.
Absolutely awful . Do not go.werent shown to table literally pointed and said its there. 7 of us went . Ignored mostly had to ask for a menu. Had to ask to be served. Staff on their phones constantly. Started came out the Turkish sausage and hallomui were indelible Borek may as well have been salt... Mains shish kofta dry and salty. The moussaka and lamb tagine were alright..to top it off you have to buy sides. No Turkish have we ever been to where you have to buy rice separately. Definitely the worst Turkish we have been to and the most expensive. We were never asked re a dessert. So we asked for the bill. 13.5% discretionary service charge. Discretion used we didn't pay it. That's a first for us as well.. they asked why . We explained. DO NOT GO.
Stay well away from this place. Tourist trap to the max and the food isn’t even nice. Complete rip off, have no idea how they have managed to franchise this place across central but don’t even bother going in.