Cocco Gerardo - Feedback

Great pizza the only one in those areas. the only defect is closed on 26 and 27 December while on the site is open local.

Good and light pizza, the feature is to be very fake and bigger than the dish. wood oven and competitive prices, I recommend it.

They spread local and without so many frills, certainly not those to photograph and put instagram. However the pizza is very good and the pasta in particular I...

Delicious pizza as always, and also the staff very kind, friendly and handy. highly recommended.

Pizza without goose yeast as the classic one, but much more digestible.

Family-run pizzeria where I've been going since I was a small, crisp pizza made with a wood oven, a place once with paper tablecloths, a little rustic but it's...

Located near the Via Anagnina, pizza always excellent and honest prices. The staff is a bit absent because of the large influx of customers. The negative note i...

!!! Very good. La pizza fina, fina, delicious, condimento abundant, tasty!!!!!! In perfect time take time. What do you mean? Experience to try again!!!! !

Big, thin and good quality pizzas. A little high prices in relation to location, treatment of premises and service.

Great pizzas, thin crisps and well seasoned. Frieds are also great. Staff always kind and helpful. Recommended both for eating on the place and take away.