Platform 818 - Feedback

We were there on a hard night, Valentine's Day. eating was good, not amazing. the manager and our waitress went out of the way to bring us, but it was unusually...

We were there on a tough night, Valentine’s Day. The food was good, not amazing. The manager and our waitress went out of their way to accommodate us, but it wa...

Great service and very friendly staff. The restaurant is part of a hotel. Dessert was the best part!

The 5-course menu was excellent. We started with a warm roll and hummus and ended with a stunning display of dry ice smoke on a bread and butter pudding. The be...

The staff was very nice and accommodating. Dessert was a bit too sweet, but still the food and the presentation was amazing. Thanks for the nice night. I recomm...

Platform818 in Chippendale, NSW was a good meal. But service was great thank you to our waitress Sayli for attending to all our requests.

I have been here twice already and both experience was great. The food was lovely and good quality. I loved the honey halloumi and trout omelette. Also I would...

I recently had the pleasure of attending the launch of platform 818 and with such a unique space you can see the appeal. Such a lovely addition to the mecure ho...

Seriously- ‘Do yourself a favour’! The food at Platform 818 is delicious, fresh and innovative. The menu is well balanced and diverse and it certainly has somet...

The whisky and truffle experience was a great concept with an amazing decadent hand made truffle. The bar manager was friendly and knowledgeable and the new bar...

The food was mediocre, but the service was poor. The staff neglected to attend to the customers.

The atmosphere was decent, although a bit outdated. The food was quite expensive considering the location and atmosphere. While not a concern for everyone, it w...

I thoroughly enjoyed the perfectly cooked lamb shoulder and the delicious beef steak at this restaurant.