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Bidra med feedbackWent to Chicago for a couple days. Stopped in to grab some drinks and apps. LOVED the deviled eggs and onion dip! Place was cute and hit the spot. Would definitely go back if we were in the area.
Food ingredients were mediocre and prep was very lazy. The kitchen took advantage of my placinga to-go order to make the portions much smaller than normal. I ordered the rotisserie chicken sandwich and corn chowder. I'm fairly certain what littlechicken was present on the sandwich was yesterday's chicken quarter entree. Chicken was very dry as way the bread. I wasliterally provided 3 oyster checkers for my soup. Soup was tasty though.
The bartender who was working on serving during lunch on Wednesday, April 12th was amazing. He was informative, funny, and attentive without being a bother. Also he had a sixth sense for keeping wine glasses filled. the Korean short ribs are a musthave!
The food here is so awesome we ate here twice when visiting Chicago! The spinach and artichoke dip is different to any I?ve had before (and better for jt) and chicken tortilla soup was to die for. If you?re a fan of blue cheese and steak you shoulddefinitely check out the Filet Sliders ? they pack a flavour to punch. The service was fantastic and the ambience spot on.We?ll definitely eat here again next time we?re in the area!
The Service me and my husband received on March 22, 2019 was HORRIBLE. This Bar is connected to the hotel that we were staying at and thought that it would be a good choice for our first night, instead the staff made us feel unwelcome and uncomfortable. Igot the impression that they were either not welcoming to people of color or either uneducated on how to interact. We still lefta nice tip. Service was horrible and that food was not that great either. The Beer Was the Best thing there.