Terre De Feu - Chaumont-gistoux

Super small restaurant, found by a good point of exterior, the menu changes almost every month according to seasonal products. the boss is busy at the same time with the reception, service and the kitchen (although helped for this one if I understood it well.) the portions are huge, but always take the menu, otherwise you will regret it, everything is excellent an apartment in winter: no windbreak at the entrance and we take a great thrill at every door opening

Super resto, we're a group of 11 people and we've all loved our very hearty dishes! we were entitled to a mouth lover (rillettes) and a free jar (delicious asparagus) the staff is adorable! we were able to choose the music and end up in the dance hall, all good address to the gistoux chaumont!

A warm and generous welcome like the kitchen that the chef angelo offers. the products are fresh, cooked in the room since the kitchen is in the restaurant. and when there is a world, the chef even accepts guests at the bar, almost in the kitchen. recommend without hesitation. Iberian plum must be tested, it's delicious.

A warm, generous and family restaurant without chichis. A more complete exam? visit the blog: Wondermiam.com/2017/10/2 ps: the boss is great with the kids, but think to take your baby chair if you want it to be at the table

This restaurant located in the center of gistoux is a place that bears its name well. near the earth and good local products, and his angelo chief when he lights the fire. the fire of its furnaces and the good atmosphere it puts around its good dishes made with products of first quality and freshness. Angelo alone leads her small 16-seater restaurant, like a real conductor who leads to the baguette, with humor and conviviality. recommended without hesitation.