Le Steak Frites St-Paul - Châteauguay

Visited on a whim for lunch as it is right next to the Convention Centre. They had lunch menu so I ordered a 12oz steak frites. The steak was ok, a but tough to cut but tender in the mouth. I believe the sauce I had was the mustard sauce? it was very flavourful. We also had calamari for the table and it was some of the best Ive ever had just slightly under seasoned. Everyone seemed to enjoy their meals and considering the restaurant was absolutely fully packed at that time our meals came within a reasonable wait. Prices for lunch I believe the steak was between 30-40$ for the 12oz.

The steaks at the restaurant were delicious, but unfortunately both were severely undercooked. My wife ordered medium, but it was rare, and my medium rare steak was practically blue. I should have sent it back, but I ended up eating it anyway. I regretted it later on. However, the chocolate bomb dessert was incredible, the sauces were delicious, and the meal was reasonably priced. Overall, it was a mixed review. In a steak restaurant, you shouldn't have to send steaks back due to cooking issues. Rob.

I recently dined at Steak Frites and was once again impressed! It had been many years since my last visit to Montréal, but this steakhouse experience was just as fantastic as I remembered, if not even better. The steak was perfectly cooked, the shrimp plentiful, and the Maple Dijon salad dressing was exquisite. The wait staff was attentive, quick, and very friendly. I couldn't believe the quality of the meal for such a great price. This restaurant never fails to disappoint! I highly recommend making reservations if you're in town - you won't regret it. I can't wait to return!

During our 2-week stay in Montreal, we discovered this restaurant early on. On our first night, we were unaware that it was a BYO restaurant, but on our next two visits, we stopped by a supermarket for beer and wine. The steak was cooked perfectly, thick and took some time to prepare. On our third visit, we decided to try a starter before enjoying the melt-in-your-mouth steak. While the sauces that came with the steak weren't to our liking, the steak itself didn't really need them. The fries were so filling that I couldn't finish them on any visit, but the beans were just right for me. The portions for dessert on our first night were enormous. I highly recommend this restaurant.

We came as a group, and had a terrific meal. We had a great server. No issues with us bringing our own wine and beer (apparently some Quebec restaurants allow this, it was new for me! Check the hours before going, they closed earlier than I though they might.