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Bidra med feedbackI was often moved back to this restaurant. The waiter is a wonderful man, doing his job well. Always a smile. The lady boss is really great, you get hugs before, during and after meal I child you not!! Excellent... French menu, it would be nice if also in English, as we remain away from things that we do not recognize or understand. Beautiful decorations, very clean and new. Never overcrowd, you don't need a reservation. A very simple evening, a nice time.
Great food and very friendly service. The meat was formidabel! Escargots as starter and Rumpsteak as main. The steak was perfectly cooked and also vegetables done in a good way. Dessert ice cream with caramel!
We eat in the relay during a rainy camping time nearby. The reception was immediately and friendly. They responded to special requirements without hesitating and served us one of the best meals at the age. Full traces to the staff and boss.
En 10 jours de vacances nous y avons 2 fois et nous avons apprécié les plats typiques et frais. Service de qualité et la chef cuisinière gentille. Je recommande le carpaccio d'ananas au sirop d'anis.
Nous nous sommes arrêtés un midi. Déjeuner avec un menu du jour à 15 euros. Andouillette pour moi et poisson pour madame avec légumes. le dessert : un grillé aux pommes avec une spécialité à la fleur d'anis.La salle de restaurant a été refaite avec beaucoup de gout. Bravo à la décoratrice.En fin de service, la chef est venue faire le tour des tables, ce qui assez rare pour le signaler.