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Bidra med feedbackIt was a rather good surprise to find such a good restaurant in the middle of nowhere. Dishes are delicious and beautifully dressed. The service, however, isn't that good. You are served as if they were in a rush when they are almost empty. There's a lot of work to do in relation to that.
Another great week spend in this lovely hotel great food great staff thank you again can't wait to next year's
We had our dinner in this beautiful and clean restaurant and were very impressed.The food was really nice, I opted for the menu Logis terroir for about 27 euros and my husband for the traditional one which was about 10 euros more. The food was really nice,the desserts also very delicious. The wine was perfect, from the Jura region. The staff very friendly, would visit again.
Food was good. Beautiful setting. Service was slow. Ordered bottle of rose wine and it arrived warm. Disappointing!
Holy moly this place is good value-for money!If you know your Jura wines you'll appreciate the incredibly good value-for money wine by the glasses...Menu is incredibly varied - had: help-yourself entree buffet (about 20 different dishes)!; venison steak with girolles mushrooms; creme brullee.Very traditional decor; excellent service; impeccably clean restaurant.Of particular note: they have a selection of vintage Armagnacs dating back to 1945 which I've never seen before, even in much more expensive restaurants.Another great traditional restaurant in France which is unpretentious, good-value for money, really high-quality and doesn't take the mic on the wine prices.Highly recommended!