Nobadis - Cervera

We visited on December 8th for the celebration of my wife 's name day. This was our first visit to the restaurant but we are familiar with the proprietor. The staff were warm and welcoming and the restaurant is very well laid out with good room between the tables. The menu was great, with cold and warm appetisers provided for the whole table and then you choose your main course plus dessert. The appetisers were very generous, consisting of bread with tomato and ham, tempura whole langostines, pan de coca with goats cheese, mussels, ceviche. I might have forgotten something! Everything was delicious and freshly prepared. For our mains we were all over the place, I had steak, some of us had paella (marisc) plus a salad and a butifarra (traditional sausage) The food was consistently excellent and we ended up sharing each others. (apart from my steak which was in the no share zone) Desserts were amazing and it 's important you order the tiramisu with only 1 spoon. It must be selfishly consumed with no assistance from people that just want a taste or you 'll lose it. Coffee, wine, water all included. An excellent place to visit, the owner is constantly checking everything is fine and the wait staff are great.

Hemos comido muy bien y el personal es muy amable. Volveremos seguro!

Correcto, desde la ultima vez considero que el menu ha perdido categoria.

La comida esta muy buena la comida, calidad precio, la única pega que le pongo es que el baño este muy lejos , pero si no fuese por eso seria un sitio 5 estrellas

Encantados de descubrir este restaurante, nos sorprendió muchísimos, en estos tiempos un menú fin de semana que se ajuste así, 30€ quedas súper contento, fuimos hace menos de un mes, éramos 8 (adultos y dos niños) todos opinan lo mismo, si algún día vamos por esa zona, repetimos seguro! Gracias.