La Croissanterie - Cergy

Seller this beautiful day, against pastries were sticky. Bizarre

I do not recommend this brand for the bad quality and cruelty behind the chicken meat of its sandwiches. The brand exclusively provides pastoralists with intensive practices to maximize its margins. These are the worst agricultural practices: Chickens are locked alive in spaces of size of a sheet A4, they are full of antibiotics, live in their dejections and in the midst of the bodies of their congeners, with injuries and mutilations related to lack of space. Employees are often not much better treated, with enormous pressure and very low salaries. When are you going to commit yourself to meeting the European chicken commitment criteria and ensuring some of your supplies as your competitors have already done, including La Mie Câline, Paul and Marie Blachère?

A badly-loving salesman, not your request, serves a burning cappuccino in a hot glass, chicken sandwich that without very strong!I left my order on site even not tried to eat it. Really the disrespectful server and not listening.

Leading blonde, blue eyes, robust: very bad reception not smiling, no courtesy. Unfortunately restrictive to the cultural opening of any horizon. Devising certain categories of people. Overall the place is very good, comfortable but unfortunately one of the managerial staff lacks the ethics that it has to respect in its profession. That's not the case. First negative opinion Unfortunately. Good day for everyone.

Long and bad cash. We told the cashier that eventually we would not take anything after it is prepared half of our order after much too long. She gave us no time because she took care of the order of her colleague who seemed to do anything with her order. Attente, lack of customer consideration and lack of professionalism. Too bad In response to Camille the community manager: I need to make it clear that the trained staff did ask us how one of the pastries she put on the tray "What's it called?" to get him back to the crate...