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Bidra med feedbackWe had a fantastic experience at this restaurant. The food was superb and our server was incredibly friendly and attentive. We celebrated our first anniversary here and will definitely be returning in the future. I highly recommend trying the flank steak during the summer months.
We went to brunch at a restaurant in the East and it cost $48 per person. They served lobster, shrimp, prime rib, lamb, eggs benedict, etc. Everything tasted great and the owner was there to welcome everyone. The service was overall good, with our drinks being promptly refilled and the staff always being polite. However, some of the servers seemed a bit unkempt and not up to par with the restaurant's upscale image. This was a minor flaw in an otherwise enjoyable experience.