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Bidra med feedbackWonderful farm is well you eat well compliments to chef Francesco a very good person
Perfect weekend spent in the pool in the middle of olive trees and vineyards. Very relaxing place. Chef Fredj's kitchen has marveled at us for the complete tastes and simply refined goodness. We didn't imagine finding new mattresses and pillows. Thank you for everything.
We've been there for more occasions with the family. The rural kitchen is discreet. The restaurant is tastefully renovated. Excellent view over the valley below. The staff is friendly. To be recommended.
We paid 30 euros for a cheap menu. from a farm you expect a variety of appetizers that enhance the products of the territory and instead just a bit of caponata, ricotta, olives and a frittata that leaves us still perplexed. 2 first, one of which is truly inmangyable, the second without any kind of praise and we were also accused of doing the tricks because to them we had already received the crates when instead we were the only table still waiting. in a pleasant day between friends, lunch was the classic cloud of puppets
Contact with nature is what more than anything can make a human feel alive especially if his charm can be admired and lived in a very special place. This structure offered me the opportunity to retrace the history of my land, a look that is lost in ancient times, but with all the comforts you need in contemporary life. Wonderful orchards, olive groves and vineyards that dominate the Belice Valley, one of the most beautiful reserves of eastern Sicily. Good owners, very friendly and helpful and good chef whose skill has made me rediscover the typical food and wine routes of Mediterranean cuisine. Thanks because I spent a holiday of culture, the enjoyment of nature and taste. We'll be back soon.