Triumph Valley - Cascade-Fairwood

Best dim sum in the area. Gotta get there early otherwise be prepared to wait! They have the regular dim sum fav siew mai, shrimp dumplings, sticky rice dumplings, chicken feet (yum! , etc.Weekends tend to be more very crowded strange phenomenon.

Excellent food, a lot authentic food to pick from. Try the chicken and the signature dessert, would not disappoint.

My friends took me here for the first time. They have the best dimsum in Seattle. I like the different variety and reasonable price. You just come here early to out your name down otherwise the wait time is long. Highly recommend to eat here!

Food was exceptionally good and ordering through a digital menu on a tablet was very easy for our group of 10. easy to call for more tea through the app. Food took awhile since the place was packed on a Sunday lunch hour. Restroom is dirty so I knocked one star off the overall rating. I will avoid using their restroom if I can help it. I blame their customers who throw toilet paper on the floors and leave the sinks with used paper towels but they should hire someone to clean every couple of hours during the busy hours.Dietary restrictions: There was enough variety on their dimsum menu for people with diet restrictions. My friend couldn’t eat wheat-based products but she was happy with the sticky rice and fried tofu with stuffed shrimp (my favorite).Parking: They have a big parking lot but we went on a Sunday so it was a popular day and time and parking lot was full. Perhaps try going on a weekday.Kid-friendliness: We had 3 kids in the group ages 3 to 9 and they enjoyed the food.

I went to Triumph Valley on a Friday around 12pm. We went for the dimsum. There were quite a few people so we had to wait about 15 minutes before getting seating.The dimsum is fairly priced, around $6-8 dollars per dish, which is cheaper than its local competitors. You also order on a tablet and mostly all the dishes have photos so it’s nice to be able to see the food before hand. I was surprised by the size of the dishes as well. They were pretty large portions and we definitely over ordered.My favorite dish was the Ground Pork Shrimp over rice. It was such a large portion and the pork and shrimp combination was tasty.The only thing I would be aware of is the cleanliness of the restaurant. On the floor under our table there were a lot of crumbs and it was a bit sticky on the floor. The cups also had a bit of residue on it when I picked it up. It seemed that under the other tables it was cleaner, so it could’ve just been where I was at.I would recommend Triumph Valley if you’re in the area because the prices are fair and the food portions are large.