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Bidra med feedbackWent for menu del dia. I chose white sausage with onions. I was surprised to receive a plate of mini frankfurters and onions I had been expecting typical Spanish sausage. My partner had gazpacho which was OK. Main course choice Sole stuffed with cheese and ham and my partner San Jacob (breaded ham and cheese). Both out of the freezer into the deep fat fryer served with some strange waffle shaped potato bits. Everything very greasy and even the potatoes tasted of fish. The San Jacob was awful and hardly had any filling. The Sole also came breaded just not what was expected. We had a few bites and left the rest. We didn't have a dessert as the two choices they had we did not want. The waitress was very attentive and did apologise when we complained. Definitely will not return.
One of my favorite places for breakfast as Mari always has gluten free bread to make my tostada. A local meeting place for walkers, bicyclists or anyone wanting a good cup of coffee.
We normally stop here for coffee and tostada but thought i would try for lunch . Just a small range of tapas but all good
It is an ideal place of exceptional quality and very good treatment. We order octopus and it was delicious, congratulations to the owner for this great place.
Offers a good choice of Tapas and daily menu. Good prices and service Nice little outside area close to the beach