Zzizim Korean Kitchen - Carrollton

Came to lunch and we had the green wobble seafood pfannkuchen and the seas soft fruit tofu suppe. the pancake was beautiful and crispy on the outside and tasted with the small dip sauce and the radishes kimchi super. the suppe was very tasteful. small price for lunch, but the portions were good and everything is now running up so that it can be expected. overall we are fully satisfied with the meal and soou!

This place was the worst Korean bbq restaurant I've ever been. we ordered the two orders of la galbi and Kimchi stew. only got half a cup stew and all the ribs were chewy and little deep in the taste, because they did not savor them, instead they were cooked almost in their own sauce. very disappointing, $80 spent on a meal as easy as these with as bad quality. do not recommend.

Love love love Korean pancakes! It's been my all time favorite, and I was glad to have them here. I will try other menu next time. I definitely recommend this place.

I came here with my son and friend and wanted to write a review before forgetting. I ordered the Bean sprout Chicken soup, and my son ordered the beef fried rice and Fried Dumplings; we also got the potatoes, cheese pancake, and some grilled beef. The fried rice is the best I have ever had to date. I’m still craving it and looking forward to going there again. It was my first time having this soup; it was delicious, and I will be ordering it again. I loved everything we had. It will be hard to try new things because I want what we ordered last time. I also wanted to mention that the staff was friendly and helpful with my selections.

Service was great and food met expectations, but all in all, the experience leaves you wanting a bit more.Why 4 stars and not 5 Lack of banchan; entrees come with radish kimchi, cucumbers, and fish cakes. Not only did the table have to share the banchan, there was just no real diversity here. Why not add regular kimchi, potato salad, or a spicy squid? Also, if a table is expected to share banchan, the restaurant should increase the portions so we don’t have to keep asking for refills Seafood mix used in the pancake and noodle soup was the frozen seafood mix you can get from hmart (only frozen shrimp and calamari). While not the end of the world for the pancake, for the soup, I thought the restaurant would at least at clams, oysters, whole shrimp, etc for a more authentic dish. I prefer my dishes on the lighter side, but I also noted that the white seafood soup was a bit bland.