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Bidra med feedbackLocal without teaching, difficult to find, furnished to the minimum, but the grill we ate was good, discreet wine. economic account (coated fish for 2 people, half liter of wine and 1 coffee: 35€.
Lunch with friends. very informal local, but there is absolutely this . plastic chairs and tables idem inside a species shine with rough concrete floor. Mixed appetizers quite good, excellent mussels. calamarata and gnocchetti with fairly small portions. little goose calamarata. frying as second a little miserable, more than anything composed of anchovies.
In the usual place is a place that we can catalog as a trattoria, where the menu is exclusively based on fish, homemade but still good and tasty. the room is essential with plastic tables and chairs and paper tablecloths, but the warm and welcoming atmosphere and domestic food, all make it very pleasant. Unfortunately there is no indication of the local, to find it you must go to the old sports field of the port to marinate of carrara and the entrance is where once there was the ticket office. the price paid is more than honest,considering that the fish menu with appetizer, first second contort plus drinks I spent 25 € per person.
I had the gluten free tortellini it was great. Also we had pizza it was good too. I took a couple pieces back to our room so I could have something for breakfast. It's just so nice toe at Atari place that has special gluten free menu so you don't have to worry about it. It was more pricey than the other two ristorante's in seville that we ate at. But good