El Tablao - Carmona

Very rude waiter. Obviously doesn’t like the English. Shame as location great. Maybe thinks they can get away with it. Not on my watch.

Food was delicious, we had the Papas Alinadas other dishes which were all outstanding . Service was great. Definitely recommend.

A rainy day in January in Carmona. The restaurant where we had planned to eat was closed. We dropped in here on spec., without checking TA reviews. It’s a small bar. Wide menu. If this is 23 of 46 in Carmona, I can’t wait to try the others. Service was friendly and attentive. Food arrived promptly and I saw the wait staff keeping an eye on our progress with our starters. Cruzcampo was fresh and tasty. Next time I’ll try a fino. I saw a local order one and the glass was taken from the freezer. We had two half portions to start. Merva with red peppers and tuna salad. Both excellent. Then we both had full portions of Solomillo Al whiskey. Very rich and tasty in sharp contrast to the same dish at high TA ranked El Baratillo in Seville yesterday. It was worth coming to Carmona for the lunch alone. The weather cut our visit to Carmona short, so we will be back. We are looking forward to returning to El Tablao too.

Buen sitio enfrente de la plaza de San Fernando en Carmona buena comida.

Cuenta con una terraza amplia, paramos a desayunar y nos sirvieron rápido, el mollete tenía buen tamaño, muy bueno, pero si un poco más caro, supongo porque estaba en el casco histórico. Tostada entera simple y café 3,80€ por persona. Buen ambiente y buen servicio.