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Bidra med feedbackSince the restriction of pandemic, it was the first time to have such a nice dinner on the last Saturday night. the restaurant “The Wolfe”, which is located under the direction of the former head chef of the GOMA restaurant josue lopez, is booked for the restaurant “The Wolfe”. he is the one who turned goma from zero into a two-storey restaurant. it was a very decent culinary experience that lasted 3 hours to finish the culinary journey. No matter, it was the amuse bouche of pork in trio, the black mussel with cradle, the surprising inspiring cauliflower or the wagyu steak, the dishes were all completed completely to a beautiful full stop from the sensational dessert. it is speechless, as we like compliment...read more
Juni 2020. for the artist degustation (ft. elizabeth willing at $175pp. wine pairing for additional $100. the degustation included a starter of warm brot and butter, followed by nine curses of artistic fine food. without giving too much, the courses were innovativ and impeccable in terms of aromen, textures and techniques. each court had a unique history behind it and created interesting themes of the conversation. with crooked as tipper and spoon and bee wax bowl all our sensual postiw were provoked in a whimsical and entertaining wise. Smart-casual ambiente, perfect for special occasions. friendly and...read more
The food bleededed my brain and sensory receptors. kreatiw for the maximum, unpredictable and deeply satisfying, the menu was excellent, the service so generous, demanding and playful and the artwork exalted. my hat to the chef, the artist team and the divine surprise at the finale. please go. brisbane needs this restaurant.
I wanted to check the wolfe and I wasn't disappointed. without being cliché, has everything they expect and want from a cozy afterbarity bistro. Beautiful eating, friendly and attentive service and welcoming atmosphere. will be back.
What a delightful Brisbane restaurant typically South Brisbane in presentation, but with an air of sophistication. We ventured into the tasting menu with matching wines and were simply surprised and pleased at every step service was attentive, happy and informed. The atmosphere is relaxed in such a small space and the table layout allows for plenty of room by limiting the numbers inside there is an outside area which may be more attractive in the warmer months but it is also on the way to the toilet so there would be plenty of walk by traffic. Everything served was enjoyable from the delightfully fresh oysters to the genuinely tender pork belly (hard to find). The range and...read more