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Bidra med feedbackI visited a dinner party here and was on a prefix menu. I was not sure if they have gluten-free options or not, but I was shocked how well I looked after. it was just amazing. I had prepared almost all the same items as all others, but separately senza glutin. they gave me brot, several different salads, two different species of pasta, a prostitute and dessert. it was just amazing. it was a party of 25 people and yet each of the several server knew that I was gluten-free and took so great care on me. I didn't feel excluded, and for the first time I really felt like a normal diner. all my dishes came in a somewhat different patterned lemon plate, so they all knew it was gluten-free. I tested a few of my items in the nima gluten free sensor and all came back gluten-free. I am a very sensitive celiac and felt amazing after the meal. really an inappropriate experience.
Gluten free food cooked in a separate area of the kitchen. Staff are all very aware of coeliac disease and cross contamination. They even bring a gluten free bread basket. Many options available for all courses. Absolutely beautiful restaurant with amazing food and lovely staff.
Had an amazing meal here of gluten free ravioli. They also brought me gluten free bread. They said they have a separate area of the kitchen for gluten free cooking. It was very expensive but very good, would recommend for a special occasion! The venue is beautiful
I attended a dinner party here and was on a prefix menu. I was not sure if they would have gluten free options or not, but I was shocked at how well taken care of I was. It was simply amazing. I had almost all of the same items as everyone else, however prepared separately senza glutine. They gave me bread, multiple different salads, two different types of pasta, a main entree and dessert. It was simply amazing. It was a party of 25 people and yet every one of the multiple servers knew I was gluten free and took such great care of me. I did not feel excluded, and I really felt like a normal diner for the first time. All of my dishes came out in a slightly different patterned lemon plate so they all knew it was gluten free. I tested a few of my items in the Nima Gluten Free sensor and all came back gluten free. I am a very sensitive celiac and felt amazing after the meal. Truly an impeccable experience.
It seems that because it’s an “instagrammable” restaurant, they don’t feel the need to put any effort into their service or quality of food. The staff were very dismissive, we felt that just by being there was an inconvenience to them, and considering the price you pay €450), you’d think they’d be a bit nicer to you. We were really excited and with better service, it would’ve made the mediocre food more forgivable. The lemon trees are pretty but I’d snap a quick photo and dine elsewhere you’ll walk away happier!