Il Pigghiolo - Capraia isola

We ordered takeaway and we really enjoyed it. Cous cous of very rich sea, totans to pizzaiola with bruschettato bread and spicy cuttlefish meatballs. Fresh fish and abundant portions. Very honest prices considering also that we are on an island. Fast and the smiling and very kind maid.

Located in the center of the village, fast service and excellent cuisine. Recommended.

Local inside the country very nice and smiling staff and hand. I would recommend it more for the aperitif because personally to dine has high prices,(es 5 fish meatballs 12 €, a pinsa 20€ to spend 60/70 € eating the right and drinking 2 beers is a second.

I had dinner at the Pigghiolo with my girlfriend, remaining altogether satisfied with the local and the kindness of the employees. Not very large local, near the island castle, offers a menu inevitably based on fish dishes. Together with the girl we tasted the marinated anchovies, cous cous cous and two portions of Seppia meatballs. All very good at a low price.

Cute and full of life.. The hostess is spectacular..