Poc A Poc - Canet-en-Roussillon

As well received d'hab and burger the top of the top

Quality Burger, we tested the Gégé, the ritton the Carmen and it was just divine. A quality bread, well present flavors, a house ketchup with very good fries. The waiter and cook are very dynamic and friendly. A nice discovery on Canet. The little one is that when it's very hot it's hard enough to hold but it's quickly forgotten.

Everything is so perfect, that I'm at the end of my life today, learning how to close the restaurant in a short time. Why don't you want to trust Canet's customers in the year? Perpignan is not far away will you say, but it is not my Alleeeez area, let our favorite restaurant open yearly, even a few days a week, or without a table service, or by offering a winter map?! I'm sure there are solutions; Alleeeeez...

So I don't know if it's fast food, because I never put 5 for fast food. But it is a restaurant that offers 100% artisanal burger. Compared to the industrial designs of the big chains, you will only take one burger, you will be satisfied and you will not be hungry in 2 hours. Only bemol their cheese cake certainly good in taste, can't be called decent cheese cake, it's a verrine. A little disappointed, but I enjoyed it all. Broken price compared to quality. Good price good meal, because at the same price to competition I'm still hungry.

Burgers on the top. You can go with your eyes closed...