Patisserie Intuitions By Jerome De Oliveira

The best desserts I've ever eaten, beautifully presented, look like works of art! the best is the nun with caramel and salty butter. The coffee is great too! After shopping, it is essential to stop and take a break, with one of their softness!

Just few footsteps from the Boulevard de la Croisette, there is a small patisserie which serves artistic looking cakes. We had a deep trouble to choose - everyting looked so perfect. And they were also delicious. Put some photoes into the gallery.

This is the first time I write about this place while I go there very often. that to say of the reception, better reception than that, difficult to find. smile, kindness, efficiency. a palette of colors that make you want to taste everything to see devour. jerome de oliveira is pleased and we are pleased, by revising the classics, and it does it wonderfully well. short a place not to miss and especially take its time.

When I go to the waitress was on the phone, we all know it's filled with bacteria and she didn't have a glove. on all pastries there is one that changes every 3 weeks, I took those that had changed this week and already there was no price, it was the lightning to the chocolates and at the end of my tastings I was swept. Pastry is all but beauty is not the main without taste.

We tasted pastries during our passage to polygone riviera. They were good but I expected to have even more taste a little disappointed they are very beautiful but not quite original level taste to my opinion. the waitress was really very nice we took to take away!!