Lee Garden Seafood Restaurant - Burnaby

Two of my friends and I came here for dim sum on a Sunday afternoonWe put our name down at 12pm and it was about a 20-30 minute wait.

Another weekend, another dim sum lunchHere's what we had:__Fun gor - Pretty goodSkin was just right, not overly thick.

I have been here for dim sum before and decided to book here for my dad's birthday dinnerWe were a table of 12 adults plus a highchair.

Although the entrance is at the back of the restaurant, you will be pleasantly surprised by the decor. A crystal chandelier hangs in the inside and the maitre de welcomes you. A selection of quite decent wines are displayed. This is not your normal takeout place.The food was ok. We loved the prawns in a sweet & sour sauce. The diced chicken with cashews was underwhelming. The crispy noodle chow mein was good.The dishes are about double the price of Mr. Ho Wonton. Unless I want to impress someone, like a business dinner or a special occasion, I would likely not come again. For me I prefer really tasty food at a good price.

One of the best dim sum in my lifetime. Textures and flavours were excellent. Order from a sheet with no push carts Restaurant decor is very nice and comfortable feeling