Toutant - Buffalo

First time here in awhile. And man, they haven’t missed a beat!!Came here with family and friends For Sunday Brunch, and it was perfect(might be the best in Buffalo)We started with the legendary biscuits, served with seasonal citrus jam, added the side of pimento cheese, so good.Then for our mains we got the classics. Nashville Hot chicken, Shrimp and Grits, BBQ hash, Belgian Waffle. All perfectly prepared and delicious.Finished with the next level brown butter ice cream. Creamy, savory and sweet.Can’t recommend enough how great our experience was.Amazing service, incredible food, Stellar Vibes

Sunday brunch was excellent. Food, drinks, service and pastry all absolutely outstanding. The house smoked bacon was a standout, as was the cinnamon roll special. Perfect Sazerac. Delicious mango preserves.It pains me to deduct 1 star because the brunch prices were in some cases 50% higher than what is currently listed on the Web site. I understand the high cost of doing business nowadays but such a large discrepancy is disappointing as a patron.

Service and ambience were fantastic but food fell a bit short. Got the jambalaya with shrimp…the tomato base was too strong and the flavor was just ok. I might try another menu item another day.

This place is an absolute gem. Everything was stellar, from drinks thru to dessert. Will definitely be back.

We were quickly sat at the bar and had a great time. Food and service is good! I went for brunch and got fried chicken included with collard greens. Chicken was very crispy and well seasoned, greens were sweet and too big also had stems, could’ve been cut up a bit more for bite size pieces. $30 is a bit much for what I ordered, I would come again but would try something different. Good restaurant but overrated imo.