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Bidra med feedbackThis restaurant is located in a great location over the search for the runway palermo, but it lacks deko and ambiente. eating is good and the waitresses are very friendly and helpful.
I came with my family and eating was excellent good taste, and not really expensive for this service and the quality of the food.
I tried this restaurant a few times and eating was always only average. for example, French fries are not homemade and taste the same as in mcdonald 's. the only difference is to have a waitress/waxsin that serves them. the ambiente is also in the average, with the...just plus a view of the racetrack. gluten-free options are very limited. the gastsitzservice deserves its own assessment. at least what I could say about it is that it is unorganized and inefficient. today I had to break the dinner there because, although I was first in the line, the host decided to sit first people behind me (not only one table, everyone! just because they had a reservation. to make it bad, this was after 8.30 clock, which is the last slot for reservations. that means that the people who came too late to their reservations had been ahead of me, although I arrived earlier and wasting 20 minutes. Of course there was no single sign that people with reservations can skip the line or something. I'm not going back to a place where my time is wasted. this restaurant is simply not worth it.
This restaurant is located in the new building on the renn route. there were no races in the night when we went there, but everyone who wanted to try a hand could do that. we were 8 friends to dinner. we have divided an appetizer plate...(Nachos, kartoffelhäute, etc., which was not very excellent. everyone had steak for the main course, with taking one who had the chicken pikatta. the steak came with a baked kartoffel with beats. we enjoyed it. for dessert: apple crumbs with ice, a huge part; could easily divided by 2.
Let me preface this by saying that Kansas restaurants in Buenos Aires there are two) are a favorite for us and continue to be a front runner, so we weren 't sure what to expect at Tucson. There was a Tucson which opened in the Unicenter...Mall years ago which was so so; now there is one at the Hipodromo Racetrack which may give Kansas a run for its money. The location alone is interesting. On a race night, you can enjoy seeing the horses as they fly by. There is seating outside as well as inside. The decor inside is very steakhouse lots of booths boxes , as they 're called in Argentina) but features natural beige tones in the background and is not as dimly lit as Kansas, with the grill along the wall on one side of the room. Superlatives: the drinks. Had a Cosmo which was perfectly made a first for me in Buenos Aires. Wine list very good. The filet mignon lomo) one of the best we 've ever had in Argentina was tender, perfectly cooked, melt in your mouth delicious. Middle of the road: The Patagonian lamb ribs lovely presentation, but I asked for slightly cooked instead of rare, and got half of the portion cooked pretty much as requested, and half charred and tough. The mashed potato and cole slaw accompaniment was good. Could be better: The salmon and pasta with Alfredo sauce was tasty, but had quite a few bones throughout. This might be understandable sometimes in a salmon filet, but there is no excuse when the salmon has to be cut into smaller pieces and tossed with pasta. Also, the service during the meal, which began well but disintegrated as the restaurant got full. Finally, the location next to the casino, which can mean a smoky hallway as you enter or exit the restaurant. All in all, Tucson deserves a try. Just go early, or make a reservation if it 's going to be a weekend night with horse races.