Creperie du Buisson - Bruz

Restaurant rather large with a terrace. The menu is varied in salt and sweet. There's a cake and a sweet crêpe of the day. Quick service, we feel they're well organized. We really had a good time and we enjoyed ourselves for a very reasonable price.

The place is very pleasant and rather modern. The galettes are of good quality however lack of trim in that to the jacque sts. The desserts are very generous and good. The young waitress who took care of us missed a smile, a shame.

All right. Very nice service. Good cake, great pate. Continue ... attention c is closed on Saturday and Sunday

Good crêperie. Well beured galette (so a little salty, it's Brittany but good. Crêpe chocolate good also (chocolat not too pronounced . Fast and energetic service. Nice waitress:

Andouille-pommes-sauce mustard without flavor. The mustard cream masks the taste of the cake. Lack of crispy, butter, too. Cream butter sugar without butter, not cooked. The dough sticks to the plate... Very low-end. The level has declined sharply since the owner change. To forget